Very simple in décor, no jazz and no sparkles, Sukh Sagar restaurant focuses on the kind of dishes being served along with the quality and taste of the food items being served. It’s just like any restaurant you would see in India. It’s specialty is snacks, which are Indian, Indian desserts, and a bit of continental and Chinese items.
The iconic Legends restaurant at Dubai Creek Golf & Yacht Club is the place to be on Fridays with its delicious brunch offer that includes something for everyone.
For all those vegetarians who have ever thought what in the world will they eat at a place specializing in Beef Burgers and Giant Lobsters, you can now rejoice as Burger & Lobster now have a dedicated vegetarian menu and a pretty fantastic one at that!
Peppermill is a brand well known and serves authentic North Indian cuisine. For the longest time, it was enjoyed for it’s traditional curries and especially the Biryani’s.
Moreish is a dream project of Kajal Narang, passionate foodie and winner of Middle East’s biggest Reality TV Show, Foodshala. This hidden gem situated in Oud Metha serves great food with passion and a lot of love.
This review is very late because I had lost my pics due to a corrupted card 😦 Thankfully it has now been retrieved and I can’t wait to tell you about this discovery. I don’t know about you, but I love to come across places that are true hidden gems. Garden Grille at Hilton Barsha is one of them and i feel damn envious of people living around that area who get to experience their beautiful dishes!
Bayside Restaurant & Terrace introduces a weekly Indian-themed menu night, Tandoor by the Bay, which debuted on March 2nd 2017. Every Thursday from 6:30pm – 11pm, guests are invited to enjoy live food stations, Tandoor specials, specialties at the buffet, and soft drinks for AED 145.